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| rdfs:label | "Genistein and daidzein : food sources, biological activity and health benefits" |
| schema:name | "Genistein and daidzein : food sources, biological activity and health benefits" |
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| schema:about | <http://id.ndl.go.jp/class/ndlc/SC87> (➜ "医学--生化学--栄養") |
| schema:contributor | <https://jpsearch.go.jp/entity/ncname/Masayoshi_Yamaguchi_(ed.)> (➜ "Masayoshi Yamaguchi (ed.)") |
| schema:datePublished | "2015" |
| schema:description 4 | "著者: Masayoshi Yamaguchi, editor" |
| schema:description | "書誌ID: 026819589" |
| schema:description | "数量・大きさ等: x, 182 pages : illustrations ; 26 cm" |
| schema:description | "シリーズタイトル: Nutrition and diet research progress" |
| schema:identifier | "ISBN:9781634831949" |
| schema:inLanguage | <http://id.loc.gov/vocabulary/iso639-2/eng> (➜ "英語") |
| schema:isbn | "9781634831949" |
| schema:publisher | <https://jpsearch.go.jp/entity/chname/ノヴァ・サイエンス出版> |
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