Resources described in this source:
(Other 2 resources are in nested tables, or just refer to the source resource and have no own description)
| rdfs:label | "食品．料理--食品栄養" |
| dct:hasVersion | <http://jla.or.jp/data/ndc9#596.1> (☞ 食品栄養) |
| rdfs:label | "食品．料理" |
| skos:narrower | <http://jla.or.jp/data/ndc9#596.1> (☞ 食品栄養) |
| rdf:type | skos:Concept |
| rdfs:label | "食品．料理--食品栄養" |
| skos:prefLabel | "食品栄養" @ja |
| dct:isVersionOf | <http://jla.or.jp/data/ndc#596.1> (☞ 食品．料理--食品栄養) |
| ns0:indexedTerm 3 | _:vb67214933 (an orphan bnode) |
| ns0:indexedTerm | _:vb67214934 (an orphan bnode) |
| ns0:indexedTerm | _:vb67214935 (an orphan bnode) |
| skos:broader | <http://jla.or.jp/data/ndc9#596> (☞ 食品．料理) |
| skos:inScheme | <http://jla.or.jp/data/ndc9#> (➜ "日本十進分類法（第9版）") |
| skos:notation | "596.1" |
| skos:note | "一般には498.5に収める" |